Acacia leucophloea
Layer: Tall trees
USDA Hardiness Zone: 10 - 12
Edible: Yes
Edible parts: Seed
Light requirement: Full sun
Water requirement: Dry, Moist
Soil texture preferences: Light sandy, Medium, Heavy clay
Utilities: Nitrogen fixer, Animal feed
Native To: Bangladesh, Cambodia, India, Jawa, Lesser Sunda Is., Myanmar, Pakistan, Sri Lanka, Thailand, Vietnam, West Himalaya
Introduced To: Bangladesh, Cambodia, India, Jawa, Lesser Sunda Is., Myanmar, Pakistan, Sri Lanka, Thailand, Vietnam, West Himalaya
More from Permapeople
- Alternate name
- White-barked acacia, akasia pilang, arinj, bilijali, chalep deng, haribaval, hewar, hivur, hiwar, jhira, katu andara, keo trang, kikar, nimbar, pattacharaya maram, pilang, reru, reunja, ronj, safed babul, safed kikar, shvetabarbura, tanaung, tellatuma, velva-yalam, velvel
- Family
- Fabaceae
- Growth
- Medium
- Height
- 25.0
- Introduced into
- Mauritius, Tanzania, Trinidad-Tobago
- Plants for a future
- https://pfaf.org/User/Plant.aspx?LatinName=Acacia leucophloea
- Plants of the world online
- https://powo.science.kew.org/taxon/urn:lsid:ipni.org:names:77132539-1
Slug: acacia-leucophloea
Permapeople ID: 446